Food & Wine >> Cooking

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Expand your cooking repertoire and improve your kitchen skills.
 
 

Start date: 05/31/17

End date: 05/31/17

1 session

Weekly - Wed 6:00 PM - 9:00 PM (5/31/2017-5/31/2017)

Instructor : Fumiko Kurose-Bretzke 

Room :  CAB - Main

Class Fee: $45.00

Materials Fee: $15.00

Please read: Your $15 Materials Fee is paid directly to ...More

Start date: 06/06/17

End date: 06/06/17

1 session

Weekly - Tue 6:00 PM - 8:30 PM (6/6/2017-6/6/2017)

Instructor : Karen Binkhorst 

Room :  CAB - Main

Class Fee: $45.00

Materials Fee: $15.00

Please read: Your $15 Materials Fee is paid directly to ...More

Start date: 07/12/17

End date: 07/12/17

1 session

Weekly - Wed 6:00 PM - 9:00 PM (7/12/2017-7/12/2017)

Instructor : Fumiko Kurose-Bretzke 

Room :  CAB - Main

Class Fee: $45.00

Materials Fee: $15.00

Please read: Your $15 Materials Fee is paid directly to ...More

Start date: 05/24/17

End date: 05/24/17

1 session

Weekly - Wed 6:00 PM - 8:30 PM (5/24/2017-5/24/2017)

Instructor : Matthew DiMeo 

Room :  CAB - Main

Class Fee: $45.00

Materials Fee: $7.00

Please read: Your $7 Materials Fee is paid at ...More

Start date: 07/19/17

End date: 07/19/17

1 session

Weekly - Wed 6:00 PM - 9:00 PM (7/19/2017-7/19/2017)

Instructor : Nongkran Daks 

Room :  FSA Kitchen & Classroom

Class Fee: $49.00

Materials Fee: $15.00

Please read: Your $15 Materials Fee is paid directly to ...More

Start date: 08/02/17

End date: 08/02/17

1 session

Weekly - Wed 6:00 PM - 9:00 PM (8/2/2017-8/2/2017)

Instructor : Fumiko Kurose-Bretzke 

Room :  CAB - Main

Class Fee: $45.00

Materials Fee: $15.00

Please read: Your $15 Materials Fee is paid directly to ...More