Food & Wine >> Desserts & Icing

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Learn to make beautiful, scrumptious desserts in our step-by-step, hands-on dessert and pastry classes.
 
 

Start date: 08/07/17

End date: 08/07/17

1 session

Weekly - Mon 6:00 PM - 8:30 PM (8/7/2017-8/7/2017)

Instructor : Jeanine Garcia 

Room :  PBA 102

Class Fee: $35.00

Materials Fee: $15.00

Please read: Your $15 Materials Fee is paid directly to ...More